- 1 tbsp sunflower oil
- 1 large onionchopped
- 2-3 medium carrotschopped
- 500g pack lamb mince
- 2 tbsp tomato purée
- large splash Worcestershire sauce
- 500ml beef stock
- 900g potatoescut into chunks
- 85g butter
- 3 tbsp milk
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Fifteen Kilograms of Imperfect Lemons 
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